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INDUSTRIAL KITCHEN

INDUCTION KHOYA/MAWA MACHINE

Details:

An alternative to traditional gas based method for producing dairy products widely used in Indian Sweets

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Description

This induction-based Khoya/Mawa machine ensures faster, energy-efficient production with precise temperature control. Ideal for sweet manufacturers, it delivers consistent texture and quality while reducing manual effort.

Advantages
  1. Energy Saving & Even Heating – Faster and uniform heating reduces operating costs.
  2. Accurate Temperature Control – Ensures consistent product quality.
  3. Cost-Effective Operation – Up to 40% cheaper* than LPG and electric resistance coil systems.
Technical Specification
Usage / ApplicationKava Making & Similar Preparations
Holding Capacity55 to 220 Liters
Power Range8 kW to 32 kW
Voltage415 V, 50 Hz
Temperature RangeMin: 45°C • Max: 240°C
EfficiencyUp to 90%*
Warranty12 Months
After-Sales SupportOn-site Service Provided
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